Self Help University :: Cooking & cooking Tips

SHU MENU : Topic Main Index | Topic Site Map | SHU Home | Discussion Forums | Contact or Contribute


Picnic Tips and Tricks


The most difficult task of a picnic is remembering everything. Make a list on the computer of everything you might need for a picnic. Then as you pack, check off the items that you really need. Save the list for the next picnic or camping trip. When you return, add items that you wished you had taken. Eventually, you'll have the perfect list for your family.

? Everyone likes to lounge on a picnic blanket but sometimes the ground is wet. Bring along a plastic tarp to put underneath the blanket. The tarp will last many years if kept out of the sunlight and can be hosed clean at home if needed.

? Pick your picnic spot strategically. If mosquitoes are a problem, choose a higher, drier spot that is in full sun and exposed to a breeze-mosquitoes have trouble in the wind and don't like heat. On the other hand, if staying warm is a problem, choose a spot exposed to the sun and protected from cool breezes. If it's hot, pick a spot that will be in the cool of the shade in the hottest part of the afternoon.

? Think safety. If you have kids along, make sure there are no hazards nearby: busy roads, deep water, or cliffs.

? Don't forget the tablecloth. Inexpensive plastic coated ones make great picnic equipment, especially with kids.

? Speaking of kids, don't forget paper towels for those spills and cleaning wipes to cleanse dirty hands and faces. Put a dry towel and a wet washcloth on your list. Stick the wet washcloth in zip-type plastic bag.

? Bring plenty of liquids. Active kids playing in the hot sun need to be reminded to drink. Water is the best hydrator but consider juices and slushes. Try mixing soda pop with juice-half juice and half soda or try freezing punches or juices to a slush to take along in the cooler.

? Include fruit in your picnic basket. It keeps well, it's nourishing, and it's refreshing. Often fruit satisfies a craving for something sweeter. Add fruits and fruit pieces to green salads and turkey or chicken salads.

? Bring along a cutting board and a couple good knives. You'll be surprised how often you will use them. Cutting boards are especially useful if you are without a picnic table. The hard plastic types are great for picnics. For cleanup, just stick the cutting board in the dishwasher when you get home.

? Perishable foods must be kept cold. Bacteria grow best above forty degrees and it takes plenty of ice in a cooler to keep foods below forty degrees. Perishable foods should only be allowed to remain above forty degrees for a couple hours.

? Stick a first aid kit in the car and leave it there all summer. If you have kids, chances are you will need it. Likewise, keep sunscreen and calamine lotion in the car.

? In the heat of the summer, be prepared for a summer thunderstorm. Know the rules of lightning safety. Be prepared to retreat to a place of shelter. Waiting out a summer storm is much more pleasant with a few good books or a game the family enjoys.

? If you are going into the mountains or woods-off the beaten track-be sure that someone you trust knows where you are going and when you plan to return. Remember that you may not be able to use your cell phone in more remote areas or in the mountains.

Dennis Weaver is the general manager at The Prepared Pantry (http://www.preparedpantry.com) with recipes, ideas, and the best selection of mixes and ingredients. Visit the free Bakers' Library for more articles like this, free baking guides, and tested recipes.


MORE RESOURCES:

AFP

"Grease to Greece" racers cross Europe on cooking oil
Reuters South Africa, South Africa - 11 hours ago
By Daniel Flynn ATHENS (Reuters) - Fuelled only by used cooking fat, eight teams completed a 2500-mile car rally from London to Athens on Wednesday in a bid ...
Grease is the word Scotsman
Grease to Greece: Crossing Europe in Outside Online
all 28 news articles


Defamer.com

'Top Chef' Star Marcel Busted For Driving Under the Influence of ...
Defamer.com, CA - 8 hours ago
Says the OC Register: Before making a cooking demonstration at the Festival of Arts on Sunday, Marcel Vigneron of Bravo's reality show "Top Chef" first ...
"Top Chef" Villain Cooked for DUI TMZ.com
all 2 news articles


AFP

British 'greasers' reach Athens in cooking oil cars
AFP - 14 hours ago
His next project involves circumnavigating the globe with cars running on cooking oil and a small aircraft using an aviation fuel made from plastic bags. ...


KGET 17

Cooking the Books
Boston Globe, United States - Aug 25, 2008
I watched the speeches tonight, and will let the Democrats offer their perspective on them. They are proud of their speechmaking. Sen. ...
Inside the Denver Convention With Idaho’s Jerry Brady: Day 1 New West
all 492 news articles


Lothian really cooking for the tourism oscars
Scotsman, United Kingdom - 19 hours ago
By MICHAEL BLACKLEY AN Andy Warhol exhibition and the Capital's Winter Festivals are among a record number of entries from Edinburgh and the Lothians to ...


COOKING CORNER- When a Man's Fancy Turns to the Grill
San Fernando Valley Sun, ca - 33 minutes ago
And it's crucial for food to be seasoned before cooking. "People don't season their food before they cook it, and they wonder why it doesn't taste that good ...


Home cooking at school
Baltimore Sun, United States - 23 hours ago
On the opening day of school in Baltimore this week, Anthony Geraci, the new head of food services for the city schools, watched with delight as a ...


Eat your fluids to stay hydrated
CNN International - 18 hours ago
CookingLight.com: Cook a side of rice to add moisture to your meal Cooking can make other foods lose small amounts of fluid. "Meat is packed with water, ...
Heavy use of energy drinks can threaten teens’ health Atlanta Journal Constitution
all 2 news articles


Taste of Home Cooking School brings fresh ideas for fall
The Rensselaer Republican, IN - 3 hours ago
Cooking School fans, Taste of Home is coming to The National Guard Armory in Rensselaer on October 9 with a lineup of recipes featuring “Fresh Ideas for ...


Bon appetit: Local French chef makes 'fancy' cooking look easy
Moscow-Pullman Daily News, ID - 7 hours ago
Foucachon, 54, has been cooking professionally since he was 16 and started working under a renowned French chef in Lyon, France. ...

cooking - Google News

 
Web SelfHelpU.com
Topic Main Index | Topic Site Map | SHU Home | Discussion Forums | Contact or Contribute
© 2006 Self Help University :: Helping YOU Help Yourself!